DINNER

TAPAS AND BITES

Avocado Tuna Tartare

Tartar de atún con aguacate, vinagreta de sésamo y soja, y alioli de Sriracha sobre una cama de chips de plátanos .

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Burrata Crostini

Burrata cheese, toasted bread, prosciutto, and peach jam. A creamy and sweet bite with a salty touch.

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Chicken & Arrachera Tacos

Pechuga de pollo a la parrilla, Guacamole, Pico de gallo y Chipotle Aioli.

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Chicken Croquettes

Croquetas de pollo doradas y crujientes con un relleno suave y sabroso, servidas con alioli de ajo.

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Chicken Wings

Deliciosas alitas de pollo fritas servidas con tu elección de tres irresistibles salsas: búfalo picante, barbacoa ahumada o chile dulce tailandés.

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Churrasco or Crispy Pork Belly Bao Buns

Suave Bao rellenos de churrasco asado, pico de gallo, guacamole fresco y spicy aioli.

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Crispy Pork Tacos in Green Sauce

Tacos crujientes de chicharrón bañados en una salsa verde picante, cubiertos con cebolla y cilantro fresco.

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Fried Cheese

Fried cheese, golden and crispy, served with a sweet guava sauce.

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Galician-style Octopus

Tender octopus pieces cooked and served over slices of potato, drizzled with extra virgin olive oil and smoked paprika.

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Garlic Shrimp

Gambas salteadas con ajo, aceite de oliva y guindilla, servidas con tostones. Un plato clásico mediterráneo lleno de sabor.

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Grilled Octopus with Avocado Lime Mousse

Tentáculos de pulpo tiernos y caramelizados a la parrilla servidos sobre un suave mousse de aguacate y lima.

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Guacamole + Plantain Chips

Aguacate fresco, cebolla, jalapeno y tomate machacado. Acompanado de platano chips.

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Ham Croquettes

Deliciosas croquetas crujientes rellenas de una cremosa bechamel y jamón , servidas con alioli.

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Hugo’s Parmesan Chicken Bites

Parmesan-breaded chicken bites, served over toasted baguette.

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Oxtail Crepes

Crepes filled with slow-cooked oxtail, served with a red wine reduction and caramelized onions.

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Peruvian Ceviche in Tiger’s Milk Sauce

Fresh fish marinated in ‘tiger’s milk,’ a citrus juice with chili, cilantro, and red onion. An explosion of freshness and flavor.

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Pork Gyozas

Japanese dumplings filled with pork or shrimp, served with soy sauce.

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Quesadilla – Shrimp, Carne or Chicken

Our Shrimp Quesadilla features succulent shrimp, gooey melted cheese, sautéed onions and bell peppers.

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Thai-style Fried Calamari with Sesame Oil

Thai-style fried calamari seasoned with sesame oil, served with sweet chili sauce.

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Tomato Bread

Fresh slices of bread spread with crushed tomato, olive oil, garlic, and salt.

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Truffle Fries with Cilantro and Parmesan

French fries seasoned with truffle oil, fresh cilantro, and grated parmesan.

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Venezuelan Tequeños

Palitos de queso envueltos en una masa crujiente y dorada, acompañados de salsa de ajo.

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ENTREES

Braised Oxtail

Tender oxtail slowly cooked in a rich red wine sauce with aromatic vegetables. Served with creamy polenta and a touch of lemon gremolata.

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Chofan Mixto

Deliciso chofan mixto con pollo y camarones y un sunny side up egg.

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Churrasco Seafood Fest

Churrasco a la parrilla, masa de cangrejo jumbo y camarones a la parrilla. Servido con una guarnición de yuca frita, tostones picados y salsa chimichurri .

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Dominican Chimi

Hamburguesa al estilo dominicano hecha en casa con carne de res y cerdo sazonada en la casa, repollo, tomate, cebolla y salsa especial. Servido en un rico pan tostado.

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Grilled Chicken

Pechuga de pollo a la parrilla marinado con especias fresca, en salsa de hongos porsini.

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Pasta Carbonara with Shrimp or Chicken

Our Pasta Carbonara features a rich and creamy sauce made with eggs, parmesan cheese, and pancetta, tossed with al dente spaghetti. Choose to top it with succulent shrimp or tender chicken for an added protein boost. This classic Italian dish is sure to satisfy your cravings for a comforting and indulgent meal.

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Petite Filet with Black Truffle Sauce

A tender beef filet cooked to perfection, drizzled with a rich black truffle sauce and served with garlic mashed potatoes. Accompanied by grilled asparagus, this dish offers an exquisite culinary experience.

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Pistachio-Crusted Salmon

Fresh salmon fillet covered with a crunchy pistachio crust, served with a honey mustard sauce. Accompanied by cilantro quinoa and sautéed spinach.

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Seafood Paella

A traditional Spanish seafood paella with a rich mix of shrimp, mussels, and clams, cooked with saffron-infused rice and a variety of aromatic spices. Served with a wedge of lemon for an added zing.

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SALADS

Asian Sesame Chicken Salad

Grilled chicken breast served over a bed of mixed greens, shredded carrots, red cabbage, and mandarin oranges, topped with toasted sesame seeds and crispy wonton strips. Finished with a sesame-ginger dressing, this salad is a perfect blend of flavors and textures.

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Chicken Ceaser Salad

Lechuga romana, queso parmesano y aderezo césar.

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Shrimp and Mango Salad

Grilled shrimp served with juicy mango slices, mixed greens, red bell peppers, and avocado, all tossed in a zesty cilantro-lime dressing. This salad is a tropical escape with a perfect balance of sweetness and acidity.

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SIDE ORDERS

Fried Yuca

Crispy fried yuca.

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Mashed Yautia

Our creamy and indulgent Mashed Yautia is a delicious alternative to traditional mashed potatoes. Made with peeled and boiled yautia roots, butter, and a touch of garlic, this dish is smooth, velvety, and bursting with savory flavor. Served as a perfect side dish to complement any main entree, our Mashed Yautia is a must-try for those looking to experience a taste of the Caribbean.

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Mixed Green Salad

Our Mixed Green Salad features a colorful array of fresh baby greens, including spinach, arugula, and spring mix, tossed with cherry tomatoes, cucumbers, red onion, and shredded carrots. Topped with your choice of dressing, this light and refreshing salad is the perfect starter or side dish to any meal. Add grilled chicken or shrimp for a protein-packed option.

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Primavera Rice

Stir-fried rice with a mix of fresh seasonal vegetables.

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Sautéed Mushrooms and Asparagus

Fresh mushrooms and asparagus sautéed in olive oil and garlic, a healthy and flavorful side.

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Tostones

Crispy and golden fried green plantains.

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KIDS COMBO

Chicken Tenders with Fries

Crispy chicken tenders accompanied by golden fries and a sauce of your choice.

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Mozzarella Sticks

Golden and crispy mozzarella sticks served with delicious marinara sauce.

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DESSERT

Chocolate Lava Cake

A rich chocolate cake with a molten center, served warm and dusted with powdered sugar. This dessert is a decadent treat for those who crave intense chocolate indulgence.

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Churros Filled with Dulce De Leche

Warm churros filled with dulce de leche, drizzled with chocolate glaze.

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Crème Brûlée

A classic French dessert with a vanilla custard base topped with a layer of caramelized sugar. This dessert offers a delightful contrast between the silky custard and the crisp caramelized sugar.

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Flan

Flan

$6.00

Un clásico flan de caramelo cremoso con una textura sedosa y ricos matices de vainilla, cubierto con un glaseado de caramelo brillante que se derrite en tu boca. Cada bocado es un sabor reconfortante de tradición.

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Warm Bread Pudding with Ice Cream

A comforting bread pudding served warm, infused with cinnamon and raisins, and topped with a scoop of vanilla ice cream. This dessert is a cozy classic that evokes a sense of nostalgia.

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